Choice of one cold or hot mezze
CACIKYogurt prepared with chopped cucumbers, mint and a hint of garlic.
KISIRFreshly chopped vegetables mixed with fresh tomatoes, spring onions, special Turkish herbs, red peppers and couscous.
RUSSIAN SALADPotatoes, carrot, green peas, mayonnaise, gherkins, lemon juice and olive oil.
PATLICAN SALADMixed roasted vegatables of aubergine, red pepper, tomato, red onions, garlic and fresh parsley.
SIGARA BOREKTurkish filo pastry, filled with feta cheese and mint.
SUCUKGrilled special spicy Turkish sausage, garnished with salad.
HALLOUMIGrilled traditional Cypriot cheese slices dressed with olive oil.
CALAMARIDeep fried marinated squid rings, coated in flour and breadcrumbs, dressed with parsley.
All mains served with salad and rice
CHICKEN GUVECSeasoned diced chicken cooked with onion, green peppers, fresh tomatoes, mediterranean herbs in rich tomato sauce.
IMAM BAYILDIFried aubergine stuffed with onion, fresh tomato, garlic, parsley topped with a special tomato sauce. Cheese option available.
CHICKEN SHISHTender diced chicken cooked on the skewer over chargrill.
CHICKEN WINGSMarinated chicken wings cooked over chargrill.
ADANALean minced lamb kofte with mix herbs cooked over chargrill.